Ingredients:
- Peppermint, herb (Mentha piperita) (40%);
- spearmint, leaf (Mentha spicata L. var. crispa) (34.5%);
- lemongrass, herb (Cymbopogon citratus);
- eucalyptus, leaf (Eucalyptus globulus);
- cocoa, seed (Theobroma cacao);
- lime, peels (Citrus aurantiifolia (Christm.) Swingle) (2%);
- natural lime flavour;
- mint oil (1.5%).
Preparation:
1 infusion bag (1.5 g) is poured over 200 ml of boiling water and left to infuse for 5-8 minutes in a covered container. It must not be cooked. The tea is drunk warm, 1-2 times a day. The infusion is always prepared fresh, immediately before use.
Packaging:
20 x 1.5 g